Skip to the menu
Przystań & Marina
PL EN

Christmas menu for companies and groups.

Served until 23 December. Closed on 24 December.

Prices per person. For groups of 8 or more, a 10% service charge is added.

Check availability
Christmas truffles and a Przystań & Marina gift among pine branches

Three-course menu

250 PLNper person

The set includes water and dried-fruit compote.

Starter or soup

Choose 1, the same for everyone

  • Beetroot tartare / gingerbread / pear vege
  • Vegan foie gras / Suska Sechlońska prune / cider vegan
  • Herring / pickled apple / marinated mushrooms
  • Beetroot carpaccio / goat cheese / pear vege
  • Traditional borscht / homemade mushroom uszka / lovage oil vege
  • Fish soup / zacierka noodles / crème fraîche

Main course

Choose 1, the same for everyone

  • Beetroot Wellington / mushroom duxelles / vegan demi-glace vege
  • Pike-perch / fish croquette / Polish sauce
  • Duck leg / cranberry / Jerusalem artichoke
  • Breaded ling / Parisian mushrooms / horseradish
  • Guinea fowl / grape sauce / root vegetables
  • Carp / grey sauce / cabbage roll with buckwheat

Dessert

Choose 1, the same for everyone

  • Gingerbread / plum preserve / poppy-seed ice cream
  • Cheesecake mousse / honey / nuts

Sharing menu

295 PLNper person

The set includes water, dried-fruit compote, coffee and tea.

Starters

Choose 3, served for the table to share

  • Beetroot tartare / gingerbread / pear vege
  • Vegan foie gras / Suska Sechlońska prune / cider vegan
  • Herring / pickled apple / marinated mushrooms
  • Pike-perch gravlax / moskole / crème fraîche
  • Roast beef / mushroom aioli / pickles
  • Pierogi / cabbage / mushrooms — 2 pcs per person

Soups

Choose 1, the same for everyone

  • Traditional borscht / homemade mushroom uszka / lovage oil vege
  • Fish soup / zacierka noodles / crème fraîche
  • Bisque / fish mousseline / aioli

Main courses

Choose 2; guests select on the day

  • Beetroot Wellington / mushroom duxelles / vegan demi-glace vege
  • Pike-perch / fish croquette / Polish sauce
  • Duck leg / cranberry / Jerusalem artichoke
  • Lamb / gingerbread / beetroot

Sides for main courses

Served for the table to share

  • Silesian dumplings / brown-butter emulsion / herb oil
  • Potatoes / herb butter / pickled onion
  • Fried cabbage / mushrooms / thyme

Desserts

Choose 1, the same for everyone

  • Gingerbread / plum preserve / poppy-seed ice cream
  • Cheesecake mousse / honey / nuts

Tasting menu

450 PLNper person

For groups of up to 12. The price includes an aperitif, water, dried-fruit compote, coffee and tea.

Classic

  • Amuse-bouche
  • Sturgeon / Antonius caviar / brioche
  • Fish consommé / uszka / mushroom aioli
  • “Dumplings” / smoked curd cheese / duxelles
  • Perch / oyster / dashi beurre blanc
  • Wellington / lamb / lingonberry
  • Gingerbread / chocolate / cranberry

Vege

  • Amuse-bouche
  • Beetroot / Antonius caviar / brioche
  • Roasted vegetable broth / uszka / mushroom aioli
  • “Dumplings” / smoked curd cheese / duxelles
  • Potato / crispy buckwheat / gingerbread
  • “Wellington” / beetroot / vegan demi-glace
  • Gingerbread / chocolate / cranberry

Let’s plan your gathering.

Email or call us. We will confirm availability and help you choose the right menu format.

Check availability
+48 502 130 893 przystan@przystan.wroc.pl 2 Księcia Witolda Street, Wrocław